WAGIYEM, Wagiyem; SUDARMADI, Sudarmadi; PUTRI, Rani Cahyaning. UTAUT Model: Approach to the Use and Acceptance of Halal Information System (SIHALAL) in Small and Medium Food Businesses in the Solo Raya Area. Jurnal Maksipreneur: Manajemen, Koperasi, dan Entrepreneurship, [S. l.], v. 14, n. 2, p. 517–532, 2025. DOI: 10.30588/jmp.v14i2.1939. Disponível em: https://ejournal.up45.ac.id/index.php/maksipreneur/article/view/1939. Acesso em: 5 dec. 2025.