WAHYUDI, Rizqi; VEBRIYANTI, Ria. Upaya Pengendalian Kualitas pada Proses Produksi Roti Tawar dengan Statistic Process Control (SPC) dan Failure Mode and Effects Analysis (FMEA) (Studi Kasus Pabrik Roti RV) . Jurnal Engine: Energi, Manufaktur, dan Material, [S. l.], v. 9, n. 2, p. 156–168, 2025. DOI: 10.30588/jeemm.v9i2.2170. Disponível em: https://ejournal.up45.ac.id/index.php/Jurnal_ENGINE/article/view/2170. Acesso em: 5 dec. 2025.